Just between us

Just between us: All week, I’ve been telling my wife that all I’ve had time to eat was fruit from the deli down the street so please, no one tell her about the two-hour lunch I had today in a noted wine cellar of a noted restaurant which included, well, an impressive sampling of a wide array of fruit-related products stored in the noted cellar. Oh, and yesterday, I had lunch with the noted blogger boy, media man and serial luncher, Jeff Jarvis, in his day-job’s noted employee cafeteria, designed by one of the world’s noted architects and funded by a noted publishing magnate. But tonight (wait, make that last night), I just had some fruit from the deli down the street. (If you don’t count the other grazing.)